“Rotisserie” Rosemary Chicken December 4, 2013

Filed Under: Recipe,rosemary roasting blend - Sue Fuirst @ 3:04 pm


“Rotisserie” Rosemary Chicken



1 organic or kosher chicken, cut into eights

1 Tablespoon Basics Fuirst Rosemary Roasting Blend

2 Tbsp olive oil or flavored oil


Preheat oven to 425°


Place chicken, skin side up, in a metal roasting pan.  Brush with oil, sprinkle with Rosemary Roasting Blend.


Roast in hot oven for 45 minutes to an hour.  Skin will be crisp and meat tender.