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“Rotisserie” Rosemary Chicken December 4, 2013

Filed Under: Recipe,rosemary roasting blend - Sue Fuirst @ 3:04 pm

 

“Rotisserie” Rosemary Chicken

 

 

1 organic or kosher chicken, cut into eights

1 Tablespoon Basics Fuirst Rosemary Roasting Blend

2 Tbsp olive oil or flavored oil

 

Preheat oven to 425°

 

Place chicken, skin side up, in a metal roasting pan.  Brush with oil, sprinkle with Rosemary Roasting Blend.

 

Roast in hot oven for 45 minutes to an hour.  Skin will be crisp and meat tender.